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Vikas Khanna

Vikas Khanna is a Michelin-starred chef, restaurateur, and author known for his inventive take on Indian cuisine. With a career spanning over 20 years, Vikas has successfully blended traditional Indian flavors with modern culinary techniques, inspiring a global audience. He is also an avid humanitarian and filmmaker.
A close-up of vibrant plant-based pizza dough ingredients arranged artfully
A close-up of vibrant plant-based pizza dough ingredients arranged artfully
Discover the delicious world of plant-based pizza dough! πŸ• Uncover unique ingredients, prep tips, and recipes that nourish both body and palate. 🌱
A vibrant spread of traditional Easter appetizers including deviled eggs and spring salads
A vibrant spread of traditional Easter appetizers including deviled eggs and spring salads
Discover the art of crafting a traditional Easter lunch. πŸ₯— From appetizers to desserts and regional twists, explore recipes and cultural significance. 🍽️
A decadent chocolate mousse made without sugar
A decadent chocolate mousse made without sugar
Discover a world of sugar free desserts with innovative recipes and techniques! 🍰 Explore sweet alternatives and unleash your culinary creativity today! 🌱
Stylish ice cube tray holder in a modern kitchen freezer
Stylish ice cube tray holder in a modern kitchen freezer
Discover how ice cube tray holders enhance freezer organization and usability. This article covers types, materials, designs, and user tips. πŸ§Šβ„οΈ
A vibrant display of grilled chicken with herbs and spices
A vibrant display of grilled chicken with herbs and spices
Explore a variety of chicken dishes from classic to innovative recipes. πŸ— Discover global flavors, preparation methods, and serving tips for every skill level.
Intricate wood selection for optimal smoking
Intricate wood selection for optimal smoking
Enhance your BBQ skills! πŸ”₯ Discover smoking techniques, grill types, wood choices, and flavor profiles to elevate your culinary game. πŸ– Dive in!